En Primeur 2024
The wines with tasting notes
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[Add to wish list] [Add to pre-order list] | Doisy Vedrines | Sauternes/Barsac | ---- | 6x75cl | 91-93 | - | - | - | 92-94 | - | |
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The 2024 Doisy-Védrines is a potent, surprisingly tightly wound Barsac that is going to need at least several years to come together. That won't be an issue, as Doisy-Védrines ages spectacularly well. Today, though, it is far less charming and seductive than it is most years. Bright floral and tropical notes open with some coaxing, but this is a wine for readers who can wait. Score: 92 - 94 Antonio Galloni, Vinous.com Maturity: 2030-2054 The 2024 Doisy-Védrines does not possess the same level of complexity as the Doisy-Daëne on the nose, although it is clean and fresh with wild honey, peach skin and saffron scents. I would like to see more vigor. The palate is balanced and quite linear, with a touch of peach mixed with apricot and pear. It's less unctuous than historical vintages, though vibrant from start to finish. This is an early drinking but still very appealing Barsac. Score: 91 - 93 Neal Martin, Vinous.com Maturity: 2027-2050 |
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[Add to wish list] [Add to pre-order list] | Domaine de Chevalier Blanc | Dry Whites | ---- | 6x75cl | 94-96 | - | 92-94 | 94 | 95-97 | - | |
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The 2024 Domaine de Chevalier Blanc has it all. Powerful yet elegant, deep yet light on its feet, the 2024 is a wine of contrasts and harmony that will thrill readers for many years to come. Nothing in particular stands out, rather it is the wine's balance that carries the day. Chamomile, crushed flowers, chalk and a hint of new oak run through a core of citrus-tinged fruit. The long, sustained finish is remarkable. Superb. Tasted two times. Score: 95 - 97 Antonio Galloni, Vinous.com Maturity: 2030-2054 A blend of 70% Sauvignon Blanc and 30% Sémillon, the 2024 Domaine de Chevalier Blanc reveals aromas of crisp stone fruit, confit citrus and flowers. Medium to full-bodied, concentrated and layered, it's sappy and bright with a gently oaky frame and a long, ethereal finish. Score: 92 - 94 William Kelley, Wine Advocate, RobertParker.com Maturity: 2026 - 2044 Full of character, intense, grippy, green apple, white pear, white peach, unripe mango, sage and saffron and just so juicy on the finish. Great potential, clear ageing ability, fragrant and confident. Harvest 4 to 19 September. 33% new oak. Score: 94 Jane Anson, Inside Bordeaux Maturity: 2025-2038 The 2024 Domaine de Chevalier Blanc was cropped between September 4 and 16 at 48 hl/ha, with just a tad more Sauvignon in the blend this year. There is impressive intensity on the nose with scents of apple blossom, orange cordial and hints of yellow flowers. It unfolds wonderfully in the glass. The palate is well balanced with a winsome, slightly resinous texture, notes of ginger-infused orange pith and wild peach flavours. Very harmonious and tensile on the finish, this is gearing up to be a superb Domaine de Chevalier Blanc that could well end up at the upper end of my banded score. Score: 94 - 96 Neal Martin, Vinous.com Maturity: 2028-2050 |
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[Add to wish list] [Add to pre-order list] | Domaine de Chevalier Rouge | Pessac-Leognan | ---- | 6x75cl | 91-93 | - | 90-92 | - | 92-94 | - | |
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The 2024 Domaine de Chevalier is soft, fruity and relatively simple, given its typical personality. Plum, black cherry, licorice, chocolate and sweet oak are pushed forward in this open-knit, easygoing Pessac-Léognan. There may be more here than meets the eye. We will see. Today, the 2024 is on the light side. Tasted two times. Score: 92 - 94 Antonio Galloni, Vinous.com Maturity: 2032-2049 A blend of 65% Cabernet Sauvignon, 25% Merlot, 5% Petit Verdot and 5% Cabernet Franc, the 2024 Domaine de Chevalier reveals a spicy, brooding bouquet of oak, dark berries and gentian. Medium to full-bodied, juicy and round, it's firm and has an assertive tannic frame, concluding with a somewhat chewy finish. Despite a respectable yield and a clear stylistic shift toward less oak influence, the estate’s sandy terroirs struggled to achieve full ripeness in this delicate vintage. Score: 90 - 92 William Kelley, Wine Advocate, RobertParker.com Maturity: 2026 - 2034 The 2024 Domaine de Chevalier was cropped at 48 hl/ha between September 20 and October 8. This is almost Burgundian in style, with a fragrant bouquet revealing pure blueberry and blackcurrant aromas alongside crushed violet and iris flower scents emerging with aeration. It is very comely and alluring. The palate is medium-bodied with pliant tannins. It's very harmonious and already in this prenatal stage, seductive. With finely chiseled tannins and more mineralité compared to the L'Esprit, this seems to glide on the finish. Just a lovely Pessac-Léognan for the vintage, though this year it must accept the silver medal as Olivier Bernard's white takes the gold. Score: 91 - 93 Neal Martin, Vinous.com Maturity: 2031-2048 |
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[Add to wish list] [Add to pre-order list] | Ducru Beaucaillou | St Julien | ---- | 6x75cl | 92-94 | - | 91-93 | 95 | 94-96 | - | |
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The 2024 Ducru-Beaucaillou is a sleek, elegant wine. Silky tannins give the 2024 its distinctly mid-weight, lithe personality. Readers will find a gracious Ducru built more on persistence and nervy tension than size or opulence. Blue/black fruits, lavender, cloves, menthol and chocolate open over time. It will be fascinating to see how this ages. Score: 94 - 96 Antonio Galloni, Vinous.com Maturity: 2034-2054 The 2024 Ducru-Beaucaillou is showing well at this stage, unfurling in the glass with a perfumed bouquet of dark berries, flowers, gentian and fresh licorice, interwoven with delicate spicy nuances. Medium to full-bodied, layered, and seamless, it is lively and refined, with somewhat firm tannins leading to a gently grippy finish. This was harvested between September 30 and October 15. YC Score: 91 - 93 William Kelley, Wine Advocate, RobertParker.com A gorgeously vivid, lifted nose, with floral aromatics, dark berry and cassis fruits, fleshy but understated, elegant and finessed, squid ink, sandalwood, incense, maintains estate signature and is full of pleasure, 100% new oak for ageing, 3.8 pH. Harvest 23 September to 7 October. Score: 95 Jane Anson, Inside Bordeaux Maturity: 2032-2048 The 2024 Ducru-Beaucaillou matured entirely in new oak, as usual. The 100% new wood slightly impedes on the aromatics at the moment, masking some of the attractive blackberry and cassis scents tucked underneath. The palate is medium-bodied and, again, the oak is very vocal at the moment. Quite marine-influenced on the finish, this Ducru-Beaucaillou has impressive sapidity, although the key question is how that wood will assimilate in bottle. Only time will tell. Score: 92 - 94 Neal Martin, Vinous.com Maturity: 2030-2055 |
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[Add to shopping basket] | Duhart Milon | Pauillac | £276 | 6x75cl | 90-92 | - | 90-93 | 92 | 91-93 | - | |
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The 2024 Duhart-Milon opens with strong Cabernet Sauvignon inflections. Blue-toned fruit, lavender, spice and dried herbs open first, all framed by brisk acids and supporting tannins that lend shape. The 2024 includes 14% press wines, about the norm here. This is a very promising Duhart. Score: 91 - 93 Antonio Galloni, Vinous.com Maturity: 2030-2042 A blend of 78% Cabernet Sauvignon and 22% Merlot, the 2024 Duhart-Milon was cropped at 32 hectoliters per hectare, and it was here that the Lafite team concluded the harvest. Offering up aromas of cassis and red berries mingled with hints of violets, pen ink, licorice and toasty oak, it's medium to full-bodied, supple and fleshy, with a round, integrated, charming profile, concluding with a moderately persistent finish. Score: 90 - 93 William Kelley, Wine Advocate, RobertParker.com Shows density and balance, with leafy but fragrant aromatics that unfurl slowly, and bright acidity that is not overpowering to the blueberry and blackcurrant fruits. The skill of the Lafite team is clear here, and this is a classically balanced Duhart that will age well. Harvest September 25 to October 4, 32hl/h yield, above the Pauillac average. Moulin de Duhart is not being sold En Primeur. Score: 92 Jane Anson, Inside Bordeaux Maturity: 2029-2040 The 2024 Duhart-Milon was picked between September 24 and October 8 and matured in 50% new oak. The aromatics take their time to coalesce. It's a little herbaceous at first although that ebbs away to reveal quite pure blackcurrant, raspberry and Morello scents. The palate is medium-bodied with grainy tannins, a mixture of red and black fruit and a dab of licorice toward the finish that just tapers slightly. Overall, this is a decent Pauillac in an old-school style that I approve of. Score: 90 - 92 Neal Martin, Vinous.com Maturity: 2029-2047 |
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