En Primeur Bordeaux 2020

Margaux - The wines with tasting notes


Results 1 - 5 of 17

Filter this table by:
Actions Wine Name
Appellation
GBP Price
Price Per Status Wine scores
AG
JS
WA
DEC
NM
JD
[Add to shopping basket] Alter Ego de Palmer (2nd wine of Palmer) Margaux £303 6x75cl Low Stock - - - 93 - -
Hide the tasting notes

Chocolate shavings and smoked coffee bean on the nose, it's a vintage where you can't get away from the tannins, but here they have sinew and juice, like the best translation of the tannins in the year. This has real purity of fruit (very low SO2 addition at Palmer), together with the gourmet touch that you want in Alter Ego. 45% of overall production. 3.73pH. Survived mildew better than in 2018 because of experience in dealing with the conditions. August 15 to 29 for the harvest. A yield of 31hl/ha.

Score: 93 Jane Anson, Decanter.com Maturity: 2024 - 2038

50% Cabernet Sauvignon, 46% Merlot, 4% Petit Verdot. Cask sample. Very much in the Alter Ego mould – lively, fruit-driven with that vineyard-fresh feel but with a little more structure than previous years. Pure and appetising but will age. (JL)

Score: 17 James Lawther MW, JancisRobinson.com Maturity: 2026 - 2035

[Add to waiting list] Brane Cantenac Margaux £300 6x75cl Sold Out 95-97 96-97 91-93 94 94-96 94-96
Hide the tasting notes

The 2020 Brane-Cantenac is deep, fleshy and savory. Strong Cabernet accents open first, leading to a core of inky dark fruit, lavender, spice, mint and chocolate. There is some new oak that needs to integrate, but time should take care of that. I especially admire the sense of classicism and energy here. This is a superb showing from Brane-Cantenac and the team led by Henri Lurton.

Score: 94 - 96 Antonio Galloni, Vinous.com Maturity: 2028 - 2050

Extremely floral and beautiful with blackberry and blackcurrant aromas that follow through to a full body with a solid core of fruit and loads of dark fruit, sweet tobacco, bark and earth. Chewy, fine tannins. Perhaps the best of the trilogy years.

Score: 96 - 97 James Suckling, JamesSuckling.com

The 2020 Brane-Cantenac is composed of 70% Cabernet Sauvignon, 26% Merlot, 2% Cabernet Franc, 1% Carménère and 1% Petit Verdot. It weighs in with 13.7% alcohol and a pH of 3.71. Deep purple-black colored, it has a beautifully expressive nose of fresh redcurrants, blackcurrant jelly, kirsch and rose oil, plus hints of tobacco leaf, wild sage and crushed rocks. The medium-bodied palate is elegantly styled with a plush texture and plenty of freshness supporting the red berry and earthy flavors, finishing fragrant.

Score: 91 - 93 Lisa Perrotti-Brown MW, Wine Advocate, RobertParker.com Maturity: 2024 - 2040

Violet-edged, lovely vibrant colour. A low-yield wine that has kept an impressively fresh core, with expressive fruits and a vibrant grip through the centre of the wine. Powerful, tight tannins and the concentration becomes clearer in the glass, a ton of bilberry, sage and rosemary aromatics, with a generous helping of graphite and crushed stone. All of these wines are going to need very careful ageing - although the reasonable alcohols should help. A yield of 31hl/ha. 18 months ageing in a mix of new oak barrels and amphoras. 1% Petit Verdot and 1% Carmenère completes the blend. Tasted twice.

Score: 94 Jane Anson, Decanter.com Maturity: 2028-44

The 2020 Brane-Cantenac was picked September 14–28 and includes 13% vin de presse. It has exactly the same blend as last year since Henri Lurton and his team did not limit the Grand Vin to the 30-hectare plateau, a similar approach to Pichon-Baron when they reorganized their own vineyard. I allowed my sample an hour to open (during which I was discussing the wine with Lurton over Zoom). It has a beautifully defined bouquet of blackberry, wild hedgerow, fresh mint and light bay leaf scents. I have sometimes found a little greenness on the nose, but there is none in 2020. The palate is very well balanced with finely chiseled, precise tannins and beautifully judged acidity. Harmonious and poised, this is an absolutely fantastic Brane-Cantenac, in my mind superior to the previous two vintages, exuding wonderful mineralité on the finish. A must-buy.

Score: 95 - 97 Neal Martin, Vinous.com Maturity: 2027 - 2057

Deep purple-hued, the 2020 Château Brane-Cantenac is another remarkable 2020 in the making. Beautiful blackberry and cassis fruits as well as notes of chocolate, lead pencil, and flower all define the nose, and it has the vintage's pure, focused, surprisingly fresh profile while still being concentrated and textured. The balance is spot on and the tannins are polished as well, so it should have some up-front appeal, yet smart money will be on giving this at least 4-6 years of bottle age.

Score: 94 - 96 Jeb Dunnuck, JebDunnuck.com

Full bottle 1,325 g. Cask sample taken 19 April. 70% Cabernet Sauvignon, 26% Merlot, 2% Cabernet Franc, 1% each of Petit Verdot and Carmenère. Cabernet Sauvignon was picked 17 to 28 September, Merlot 14 to 18 September, Cabernet Franc 18 to 25 September, Petit Verdot 21 to 22 September, Carmenère 30 September. Deep, dark purple. Very fragrant with hints of bergamot. Decidedly aérien on the nose and then super-gentle on the palate. Much lighter than most of its peers but by no means vapid. The tannins are almost negligible – apparently – but they dig in on the end of the palate. Very long. A decidedly graceful wine.

Score: 17 Jancis Robinson MW, JancisRobinson.com

[Add to shopping basket] Cantenac Brown Margaux £206 6x75cl 94-96 96-97 91-93 93 94-97 92-94
Hide the tasting notes

The 2020 Cantenac Brown is an outrageously beautiful wine. Ample, vertical and soaring in its intensity, the 2020 is shaping up to be a jewel of a wine. Punchy red berry fruit, lavender, spice, mint and rose petal abound. What I like most about the 2020 is the way it balances fruit intensity with vibrancy and energy. Cantenac Brown is shaping up to be one of the wines of the vintage.

Score: 94 - 97 Antonio Galloni, Vinous.com Maturity: 2030 - 2060

Fantastic depth of fruit with layers of firm, chewy tannins that are medium-grained and long in the mouth. Full and dynamic. One of the best ever.

Score: 96 - 97 James Suckling, JamesSuckling.com

eep garnet-purple in color, the 2020 Cantenac Brown slides effortlessly out of the glass with pronounced notes of licorice, tar, tapenade and fertile loam over a core of warm cassis and plum preserves, with a waft of charcuterie. The medium-bodied palate is refreshing, bursting with crunchy black fruit and herbal sparks with a well-managed, grainy texture, finishing long and earthy.

Score: 91 - 93 Lisa Perrotti-Brown MW, Wine Advocate, RobertParker.com Maturity: 2025 - 2042

Silky with touches of caramel, chocolate, blueberry, raspberries and boysenberries - all those autumnal fruits that have texture and acidity to them, with the signature gloss of Cantenac Brown. Clear peony, violet notes also. A linen texture that slows the passage of the wine through the mouth. Retasted at UGC and this is again good quality, the austerity on the tannins is marked right now, but there is plenty of life ahead here. New owner Tristan le Lous as of 2019, and this wine also includes the new 9.5ha vines of vines from Château Charmant and la Galiane (bought in July 2020). The fermentation was conducted at temperatures 4-5 °C lower than average to preserve fruit. 60% new oak. Harvest 10 to 30 September.

Score: 93 Jane Anson, Decanter.com Maturity: 2028 - 2044

Brown The 2020 Cantenac Brown, cropped at 36hl/ha, has quite a precocious bouquet of macerated small black cherries, blueberry, touches of cassis and violet, all very generous and seductive in style. The palate is beautifully balanced and extremely pure, offering succulent ripe tannins, perfectly judged acidity and layers of blueberry, Dorset plum, crushed stone and light graphite notes toward the finish, which has just the right amount of salinity. This is a sophisticated and quite cerebral Margaux in a series of excellent recent releases from the estate. Highly recommended.

Score: 94 - 96 Neal Martin, Vinous.com Maturity: 2025 - 2050

I loved the 2020 Château Cantenac Brown, a pure, medium to full-bodied, beautifully textured Margaux that shines in the vintage. Offering up lots of classy cassis fruits as well as spicy oak, violets, and flowers, it has plenty of mid-palate depth, outstanding balance, and a great finish. There’s no trace of the often firm chewy tannins found in this appellation in 2020, and it’s unquestionably a beautiful wine.

Score: 92 - 94 Jeb Dunnuck, JebDunnuck.com

67% Cabernet Sauvignon, 33% Merlot. Cask sample. Delicately floral and fruity on the nose with just a hint of oak. Soft and supple on entry then a lingering freshness. Adequate juice and fine tannins with a leafy, Cabernet note on the finish. More refined and less chunky than in the past. (JL)

Score: 16.5 Jancis Robinson MW, JancisRobinson.com

[Add to shopping basket] Giscours Margaux £246 6x75cl 93-95 96-97 92-94 95 93-95 93-95
Hide the tasting notes

The 2020 Giscours is surprisingly juicy and forward, with lovely mid-palate richness from the Merlot that comprises 44% of the blend. Inky dark fruit, new leather, spice, menthol and dried herbs all meld together effortlessly. In 2020 Giscours is a real charmer. I imagine it will drink well with minimal cellaring. Harvest started on September 8 for the Merlot and finished with the last of the Cabernets on October 3, which is a good week ahead of schedule. Yields are down about 25% from the 2019, mostly because of heat and dry weather during the summer. New oak is 50%.

Score: 93 - 95 Antonio Galloni, Vinous.com Maturity: 2030 - 2050

Aromas of crushed berries, dried flowers and spices with undertones of ink and iron. Full-bodied with wonderful, fine tannins that are totally embedded in the structure. Endless length and such refinement. Rather ethereal. Another winner from Giscours.

Score: 96 - 97 James Suckling, JamesSuckling.com

A blend of 50% Cabernet Sauvignon and 50% Merlot, the 2020 Giscours reveals a deep garnet-purple color and compelling notes of crushed redcurrants, plum preserves and Morello cherries, leading to hints of lavender, wild sage, damp soil and black truffles with a touch of licorice. The medium-bodied palate bursts with vibrant red and black fruits and lots of savory accents, supported by soft, very well managed tannins and plenty of freshness, finishing on a lingering fragrant earth note.

Score: 92 - 94 Lisa Perrotti-Brown MW, Wine Advocate, RobertParker.com Maturity: 2024 - 2044

This is an excellent Giscours, extremely precise, well drawn and seductive. There is both concentration and spice, and a vivid sappy feel to the raspberry and bilberry fruits, all drawn out through the palate as the slate texture kicks in. Plenty of things to keep track on here, not least that this is now the only estate in Margaux owned by the Albada family, as they have sold du Tertre. The focus is now entirely on Giscours, and I would expect to see a concerted effort to raise the visibility of the property. Changes include Thomas Duclos as consultant since 2019, and vineyard choices such as intra-plot harvesting, meaning going in waves through the plots picking individual vines when they are at full ripeness. Plus, Jerome Poisson is the new technical director (a French Canadian, who worked in Napa, Italy, Chile, Cognac and Alsace), replacing Lorenzo Pasquini. 50% new oak for ageing. A yield of 35hl/ha.

Score: 95 Jane Anson, Decanter.com Maturity: 2028 - 2044

The 2020 Giscours was picked from September 21 to October 2. The huge difference in quality between the Grand Vin and Deuxième Vin is apparent on the nose of crystal-clear black fruit intermixed with raspberry, crushed stone and light crushed violet aromas. The palate is medium-bodied with fine-grained tannins, taut and crisp, and quite tensile, leading to a classically styled, sapid finish. This is a classy Giscours with plenty of breeding.

Score: 93 - 95 Neal Martin, Vinous.com Maturity: 2024 - 2050

One of the most seamless Margaux in the vintage, the 2020 Château Giscours checks in as 56% Cabernet Sauvignon and 44% Merlot, brought up in 50% new French oak. Offering a wonderful, rich, powerful style that's classic Giscours, it has lots of cassis and darker currant fruits as well as notes of dried flowers, sandalwood, licorice, and earth. The tannin quality is spot on, which is rare in Margaux in 2020, and it has medium to full body, a great mid-palate, and a silky, layered mouthfeel. It's a beautiful Margaux.

Score: 93 - 95 Jeb Dunnuck, JebDunnuck.com

56% Cabernet Sauvignon, 44% Merlot. Deep crimson hue. Reined-in and reserved at present but leans towards a dark-fruit expression. Mouth-filling fruit on the palate with just a touch of sweetness and fine-grained tannins that support and build behind. Supple texture, good persistence and freshness all the way through. Potential. (JL)

Score: 16.5 Jancis Robinson MW, JancisRobinson.com Maturity: 2027-2038

[Add to shopping basket] Issan Margaux £253 6x75cl 93-95 97-98 93-95 96 - 93-95
Hide the tasting notes

Extremely floral and fruity with currants and blackberries. It’s full-bodied and very layered with delicious, dense character. Full-bodied with dusty, layered tannins. Rich, but not heavy. Long and chewy on the finish. 55% cabernet sauvignon, 39% merlot, 3% cabernet franc, 2% petit verdot and 1% malbec.

Score: 97 - 98 James Suckling, JamesSuckling.com

The 2020 D'Issan is a blend of 55% Cabernet Sauvignon, 39% Merlot, 2% Petit Verdot, 3% Cabernet Franc and 1% Malbec, aging in French oak barriques, 50% new. It has an alcohol of 13.29%, a pH of 3.71 and an IPT (tannin index) of 73. Displaying an opaque purple-black color, it has vibrant notes of Bing cherries, boysenberries, ripe redcurrants and juicy black plums, plus hints of pencil shavings, wild thyme, lavender and forest floor. The medium-bodied palate has impressive energy with crunchy red and black fruits and compelling tension, framed by fine-grained tannins, finishing long and mineral laced.

Score: 93 - 95 Lisa Perrotti-Brown MW, Wine Advocate, RobertParker.com Maturity: 2025 - 2045

This is a sinewy, powerful and forward-moving wine with a sense of momentum. Moreish, with the elegance and plump damson fruits that Issan delivers so well, but more muscular than some years with the impact of both Petit Verdot and Malbec that are in the blend for the first time in this vintage. These add layers of spice and the overall architecture is clear. Peony and violet notes add a kick upwards on the finish, this has a delicacy even though it is intense. Less Cabernet in the blend in 2020 than in 2019, as is often the case in the Médoc due to low yields. This new blend in Issan will be seen going forward after the addition of plots from the purchase of Château Pontac-Lynch.

Score: 96 Jane Anson, Decanter.com Maturity: 2028 - 2045

The 2020 Château d’Issan, picked from September 17 to October 2 and blended in early January, then matured in 50% new oak, has a beautiful and very pure bouquet of blackberry, blueberry and light cranberry notes intertwined with crushed stone and subtle potpourri and violet scents, all wonderfully focused and exquisitely defined. The palate is medium-bodied with gentle but insistent grip on the entry. The tannins are very chiseled and the acidity lends plenty of tension that is palpable from start to finish. This is a sophisticated Margaux in the making, full of breeding and class.

Score: 93 - 95 Neal Martin, Vinous.com Maturity: 2026 - 205

More backward, dense, and concentrated, the Grand Vin 2020 Château D'Issan offers darker currant and cassis notes as well as gorgeous floral, sandalwood, graphite, and chocolate nuances. Medium to full-bodied, voluptuous, and layered on the palate, with sweet yet building tannins, this is a gorgeous Margaux that brings ample depth and richness while still showing the classic elegance of the appellation. The blend is 55% Cabernet Sauvignon, 39% Merlot, and the rest Petit Verdot, Cabernet Franc, and Malbec, raised in 50% new oak, and it’s a selection of only 45% of the total production. It's going to have some up-front appeal and a broad, lengthy drink window over the following 2-3 decades. Tasted twice.

Score: 93 - 95 Jeb Dunnuck, JebDunnuck.com

55% Cabernet Sauvignon, 39% Merlot, 3% Cabernet Franc, 2% Petit Verdot, 1% Malbec (the latter three from parcels of Pontac-Lynch acquired in March 2020 – the Petit Verdot planted in 1948). 45% of the production. Classic Issan but with more aromatic complexity and a tad more length. Intense, floral with smooth, elegant tannins and balancing freshness. Persistent finish. (JL) 13.3%

Score: 17.5 Jancis Robinson MW, JancisRobinson.com Maturity: 2028-2045

First | < Previous | 1 | 2 | 3 | 4 | Next > | Last