En Primeur 2017

The wines with tasting notes

Results 46 - 50 of 221

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[Add to wish list] [Add to pre-order list] Clerc Milon Pauillac Unreleased - 92-93 - - 90-93 -
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Tight and compacted with chewy tannins and showing hot-stone, blackberry and blueberry character. Full body and a driven finish.

Score: 92 - 93 James Suckling, Jamessuckling.com

Crunchy plum and black currant notes are fresh and focused, while chalk, iron and savory details line the finish. Shows nice purity and minerally drive.

Score: 90 - 93 James Molesworth, Wine Spectator

The 2017 Clerc Milon checks in as a blend of 60% Cabernet Sauvignon, 23% Merlot (the estate has Merlot planted on clay soils), 14% Cabernet Franc and the rest Petit Verdot and Carmenère. It offers a beautiful yet tight, promising style as well as classic cassis and black cherry fruits, plenty of graphite and lead pencil, a solid, rich mid-palate, and ripe, present tannin. It should be accessible in its youth, yet better with short-term cellaring.

Score: 91 - 93 Jeb Dunnuck, JebDunnuck.com

[Add to wish list] [Add to pre-order list] Clinet Pomerol Unreleased - 92-93 - - 92-95 -
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Some green-olive and herb character. Medium body, firm tannins and a fresh finish. Shows some solid and linear length on the finish.

Score: 92 - 93 James Suckling, Jamessuckling.com

Alluring, offering fleshy layers of fig, boysenberry and plum compote notes lined with anise and roasted apple wood accents, this is nicely integrated already, with fresh acidity embedded throughout.

Score: 92 - 95 James Molesworth, Wine Spectator

[Add to wish list] [Add to pre-order list] Clos de Bouard Montagne St Emilion Unreleased - - - - 86-89 -
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Soft and easy in feel, with modest raspberry and plum fruit and a light anise note on the finish.

Score: 86 - 89 James Molesworth, Wine Spectator

[Add to wish list] [Add to pre-order list] Clos du Marquis St Julien Unreleased - 93-94 - - 91-94 -
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Firm and silky wine with very pretty dark-berry and cherry character with currant undertones. Pure quality of fruit is serious. Very salty on the finish. Bright acidity, too.

Score: 93 - 94 James Suckling, Jamessuckling.com

Blueberry, blackberry and plum fruit is lined with graphite, anise and sweet tobacco notes. There's juicy energy and a nice bramble hint at the very end. Has purity and typicity. Well done.

Score: 91 - 94 James Molesworth, Wine Spectator

Made from 72% Cabernet Sauvignon, 27% Merlot, and a splash of Cabernet Franc, the 2017 Clos du Marquis is another beauty from the team at Leoville Las Cases. Offering a deep, concentrated, yet rounded style, as well as terrific ripe fruits, forest floor, and tobacco aromatics, it has a great mid-palate and building tannin, all while staying in the more forward, charming style of the vintage. Give it a few years and enjoy over the following two decades.

Score: 91 - 94 Jeb Dunnuck, JebDunnuck.com

[Add to wish list] [Add to pre-order list] Clos Fourtet St Emilion Unreleased - 94-95 - - 93-96 -
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A very sexy young wine with a solid center palate and refined, integrated tannins. Medium body. Everything is in the right place.

Score: 94 - 95 James Suckling, Jamessuckling.com

Intense, with blackberry, cassis and boysenberry puree notes racing through, inlaid with subtle anise and black tea details. Offers a gorgeous feel, with a long, fine-grained chalky spine buried on the finish. A beauty.

Score: 93 - 96 James Molesworth, Wine Spectator

This incredible terroir located just outside the village of Saint-Emilion has turned out a spectacular 2017 that has more richness and texture than most in the vintage. A rough blend of 86% Merlot, 10% Cabernet Sauvignon, and the rest Cabernet Franc, brought up in 60% new barrels, the 2017 Clos Fourtet offers a deep, saturated purple color to go with a huge nose of pure red and black fruits, bouquet garni, crushed rocks, and spice box. With medium to full-bodied richness, terrific sweetness and depth of fruit, ripe tannin, and a big finish, it’s a gem in the vintage and a no-brainer purchase. Tasted twice.

Score: 94 - 97 Jeb Dunnuck, JebDunnuck.com

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