En Primeur 2023

The wines with tasting notes

Results 1 - 5 of 163

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[Add to wish list] [Add to pre-order list] Alter Ego de Palmer (2nd wine of Palmer) Margaux ---- 6x75cl - 95-96 - - - -
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This is dense and velvety with a creamy texture. Blackberry, blueberry and stone aromas and flavors. Layered. Very primary and focused. 53% cabernet sauvignon, 43% merlot and 4% petit verdot.

Score: 95 - 96 James Suckling, JamesSuckling.com

[Add to wish list] [Add to pre-order list] Angelus St Emilion ---- 6x75cl - 97-98 - - - -
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The transparency of fruit and the finesse is really something here. There’s depth and beauty to the pristine, fresh fruit. Full-bodied and muscular with wonderful tannins that provide tension and form. Subtle and weightless, this is a thought-provoking young wine. 60% merlot and 40% cabernet franc.

Score: 97 - 98 James Suckling, JamesSuckling.com

[Add to wish list] [Add to pre-order list] Armailhac Pauillac ---- 6x75cl - 93-94 - - - -
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There’s a powdery and open texture to this red. Full-bodied and layered with a pretty and weightless texture. Blackcurrants and blueberries and an orange-peel undertone. Velvety texture at the end. 70% cabernet sauvignon, 15% merlot, 13% cabernet franc and 2% petit verdot.

Score: 93 - 94 James Suckling, JamesSuckling.com

[Add to wish list] [Add to pre-order list] Ausone St Emilion ---- 6x75cl - 98-99 - - - -
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I don't think I have tasted an Ausone like this. The purity of fruit and fluidity is so primary, like perfectly picked grapes with their juice. Then there is citrus freshness. It's muscular, with toned tannins that caress the palate and give a seamless finish. This really could push the boundaries for the character of Ausone, in the way of finesse with structure. Watch it. 60% cabernet franc and 40% merlot.

Score: 98 - 99 James Suckling, JamesSuckling.com

[Add to wish list] [Add to pre-order list] Barde Haut St Emilion ---- 6x75cl - 97-98 - - - -
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A linear wine with fine tannins, red and black currants and minerals. Medium body. Salty, with tight fruit concentration and a pretty finish. Beautifully structured. 3.4 pH and 14% alcohol. 80% merlot and 20% cabernet franc. One of the best I have had from this chateau.

Score: 97 - 98 James Suckling, JamesSuckling.com

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