En Primeur 2024

The 2024 Calon Ségur is shaping up very nicely. Dark and ample, with terrific balance, the 2024 is another strong wine from the team led by Technical Director Vincent Millet. Readers will find a Calon Ségur of inner strength, its deceptively mid-weight structure notwithstanding. The 2024 is a wine of restraint and class more than power, never a bad thing at this property. The 100% new oak is very nicely balanced, even in the early going. This has great potential.

Score: 93 - 95 Antonio Galloni, Vinous.com Maturity: 2034-2054

Beautiful red ruby expression. A slimmer more finessed expression of Calon than in recent years, that gives it less estate signature than some, but this has beautiful cassis bud, rose petals, peony, iris, cocoa bean and graphite. Subtle but with real charm. 3.60 pH. 45 hl/ha. 100% new oak. Vincent Millet director, Harvest 23 September to 9 October.

Score: 92 Jane Anson, Inside Bordeaux Maturity: 2030-2044

72% Cabernet Sauvignon, 25% Merlot, 3% Cabernet Franc. 34 hl/ha. First vintage certified organic. Cask sample. Dark fruit with a minty freshness. Cassis on the palate. Moderate concentration but tannins fine and long. No sharp edges. Corresponds to the vintage. (JL) 13%

Score: 16.5 Jancis Robinson MW, JancisRobinson.com Maturity: 2030-2040

The 2024 Canon is superb. One of the standouts of the vintage, the 2024 possesses striking mid-palate depth to match its vertical personality. Chalk, white pepper, mint, lavender, rose petal, slate and blue/purplish fruit all stain the palate. There's gorgeous depth and density here, and yet the 2024 remains a super-classic wine from the property. This is a real stunner. That's all there is to it. Tasted four times.

Score: 95 - 97 Antonio Galloni, Vinous.com Maturity: 2034-2059

This is a gorgeous Canon, with the austerity of limestone on full display, as you would expect in this vintage, but a creamy edge comes in through the mid palate. Clear precision, flesh pared from flesh, peony, peach pit, cherry stone, damson, blueberry, graphite, crayon, pumice, lemongrass, gunsmoke, this has tons of layers and waves of complexity, classical and balanced. 44hl/ha yield, organic certified. 3.35 pH. 49% new oak. Harvest 19 September to 9 October.

Score: 95 Jane Anson, Inside Bordeaux Maturity: 2030-2042

The 2024 Cantemerle is bold and expressive in the glass. Dried herbs, incense, tobacco, mocha, plum and leather build nicely in a mid-weight Haut-Médoc with plenty of layers and fine overall persistence. There's a good bit of potential here.

Score: 88 - 91 Antonio Galloni, Vinous.com Maturity: 2026-2034

Great quality, sappy, fragrant, savoury Cabernet Sauvignon aromatics. On the palate things open to show squid ink, juice, raspberry puree, liquorice root, really enjoyable, good texture. 48hl/h yield, 35% new oak, Laure Canu director, SMA Group owners. New winery to be ready for the 2025 harvest.

Score: 92 Jane Anson, Inside Bordeaux Maturity: 2030-2042

The 2024 Capbern is a very pretty, delicate Saint-Estèphe. Cabernet Sauvignon takes the leading role in this elegant, nuanced wine. Crushed flowers, spice, new leather, cedar, licorice and incense are all delineated in the glass. Vibrant floral notes reappear on the long, persistent finish.

Score: 90 - 92 Antonio Galloni, Vinous.com Maturity: 2026-2036

Enticing aromatics on this wine, soft waves of rose petals, blackberry fruit, crayon and pencil lead, with measured oak use. Acidity puts the tannins into a little overly-focused position on the finish, and the austerity that needs to be softened over ageing. Fairly old school, with charm. 3.60 pH. 45 hl/ha. 60% new oak.

Score: 91 Jane Anson, Inside Bordeaux Maturity: 2028-2028

70% Cabernet Sauvignon, 30% Merlot. 45 hl/ha. Cask sample. Red- and dark-berry fruit. Tannins firm but not hard. Slightly lean in the middle and finishes a little dry but fresh and ‘classic’ in style. (JL) 12.9%

Score: 16 Jancis Robinson MW, JancisRobinson.com Maturity: 2030-2040

Seamless and silky in the glass, with superb balance, the 2024 Les Carmes Haut-Brion is one of the wines of the vintage. All the elements are so well balanced, always a sign of a superior vintage at this address. Floral notes, spice, leather and mocha run through a core of layered, beautifully persistent dark red fruit. Harvest took place between September 17 and 25, during one of the rare windows with little rain. As always, Les Carmes is done with a high percentage of stems (52%), specifically 100% for the Cabernet Franc, 50% for the Merlot and 20% for the Cabernet Sauvignon. Aging is 70% new oak barrels, 19% 18HL foudre and 11% amphora. New oak is already very nicely integrated, another sign of a superb vintage. The 2024 is a brilliant effort by the team led by Technical Director Olivier Pouthier.

Score: 95 - 97 Antonio Galloni, Vinous.com Maturity: 2034-2054

Inky depths to the colour, touch of reduction on the opening as is often the case with En Primeur Carmes, this delivers energy, density, clarity. Austerity on the finish, but plenty of interest, savoury and muscular juicy black fruits, expect a wine that is built around about texture, architecture and savour, which is not something that I have found in many bottles in the vintage. 90% new oak, split between barrels and casks, 11% amphoras. Harvest 17 to 27 September. 3.61 pH, clay and limestone, 60 years old average vine age. 46hl/H yield in vineyard, 41hl/h after picking selection, then 24hl/h after cellar selection. All press used, no chaptilisation.

Score: 94 Jane Anson, Inside Bordeaux Maturity: 2030-2042