En Primeur 2024

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[Add to shopping basket] Domaine de Chevalier Rouge Pessac-Leognan £192 6x75cl 91-93 - 90-92 - 92-94 -
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The 2024 Domaine de Chevalier is soft, fruity and relatively simple, given its typical personality. Plum, black cherry, licorice, chocolate and sweet oak are pushed forward in this open-knit, easygoing Pessac-Léognan. There may be more here than meets the eye. We will see. Today, the 2024 is on the light side. Tasted two times.

Score: 92 - 94 Antonio Galloni, Vinous.com Maturity: 2032-2049

A blend of 65% Cabernet Sauvignon, 25% Merlot, 5% Petit Verdot and 5% Cabernet Franc, the 2024 Domaine de Chevalier reveals a spicy, brooding bouquet of oak, dark berries and gentian. Medium to full-bodied, juicy and round, it's firm and has an assertive tannic frame, concluding with a somewhat chewy finish. Despite a respectable yield and a clear stylistic shift toward less oak influence, the estate’s sandy terroirs struggled to achieve full ripeness in this delicate vintage.

Score: 90 - 92 William Kelley, Wine Advocate, RobertParker.com Maturity: 2026 - 2034

The 2024 Domaine de Chevalier was cropped at 48 hl/ha between September 20 and October 8. This is almost Burgundian in style, with a fragrant bouquet revealing pure blueberry and blackcurrant aromas alongside crushed violet and iris flower scents emerging with aeration. It is very comely and alluring. The palate is medium-bodied with pliant tannins. It's very harmonious and already in this prenatal stage, seductive. With finely chiseled tannins and more mineralité compared to the L'Esprit, this seems to glide on the finish. Just a lovely Pessac-Léognan for the vintage, though this year it must accept the silver medal as Olivier Bernard's white takes the gold.

Score: 91 - 93 Neal Martin, Vinous.com Maturity: 2031-2048

[Add to shopping basket] Ducru Beaucaillou St Julien £525 6x75cl 92-94 - 91-93 95 94-96 -
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The 2024 Ducru-Beaucaillou is a sleek, elegant wine. Silky tannins give the 2024 its distinctly mid-weight, lithe personality. Readers will find a gracious Ducru built more on persistence and nervy tension than size or opulence. Blue/black fruits, lavender, cloves, menthol and chocolate open over time. It will be fascinating to see how this ages.

Score: 94 - 96 Antonio Galloni, Vinous.com Maturity: 2034-2054

The 2024 Ducru-Beaucaillou is showing well at this stage, unfurling in the glass with a perfumed bouquet of dark berries, flowers, gentian and fresh licorice, interwoven with delicate spicy nuances. Medium to full-bodied, layered, and seamless, it is lively and refined, with somewhat firm tannins leading to a gently grippy finish. This was harvested between September 30 and October 15. YC

Score: 91 - 93 William Kelley, Wine Advocate, RobertParker.com

A gorgeously vivid, lifted nose, with floral aromatics, dark berry and cassis fruits, fleshy but understated, elegant and finessed, squid ink, sandalwood, incense, maintains estate signature and is full of pleasure, 100% new oak for ageing, 3.8 pH. Harvest 23 September to 7 October.

Score: 95 Jane Anson, Inside Bordeaux Maturity: 2032-2048

The 2024 Ducru-Beaucaillou matured entirely in new oak, as usual. The 100% new wood slightly impedes on the aromatics at the moment, masking some of the attractive blackberry and cassis scents tucked underneath. The palate is medium-bodied and, again, the oak is very vocal at the moment. Quite marine-influenced on the finish, this Ducru-Beaucaillou has impressive sapidity, although the key question is how that wood will assimilate in bottle. Only time will tell.

Score: 92 - 94 Neal Martin, Vinous.com Maturity: 2030-2055

[Add to shopping basket] Duhart Milon Pauillac £276 6x75cl 90-92 - 90-93 92 91-93 -
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The 2024 Duhart-Milon opens with strong Cabernet Sauvignon inflections. Blue-toned fruit, lavender, spice and dried herbs open first, all framed by brisk acids and supporting tannins that lend shape. The 2024 includes 14% press wines, about the norm here. This is a very promising Duhart.

Score: 91 - 93 Antonio Galloni, Vinous.com Maturity: 2030-2042

A blend of 78% Cabernet Sauvignon and 22% Merlot, the 2024 Duhart-Milon was cropped at 32 hectoliters per hectare, and it was here that the Lafite team concluded the harvest. Offering up aromas of cassis and red berries mingled with hints of violets, pen ink, licorice and toasty oak, it's medium to full-bodied, supple and fleshy, with a round, integrated, charming profile, concluding with a moderately persistent finish.

Score: 90 - 93 William Kelley, Wine Advocate, RobertParker.com

Shows density and balance, with leafy but fragrant aromatics that unfurl slowly, and bright acidity that is not overpowering to the blueberry and blackcurrant fruits. The skill of the Lafite team is clear here, and this is a classically balanced Duhart that will age well. Harvest September 25 to October 4, 32hl/h yield, above the Pauillac average. Moulin de Duhart is not being sold En Primeur.

Score: 92 Jane Anson, Inside Bordeaux Maturity: 2029-2040

The 2024 Duhart-Milon was picked between September 24 and October 8 and matured in 50% new oak. The aromatics take their time to coalesce. It's a little herbaceous at first although that ebbs away to reveal quite pure blackcurrant, raspberry and Morello scents. The palate is medium-bodied with grainy tannins, a mixture of red and black fruit and a dab of licorice toward the finish that just tapers slightly. Overall, this is a decent Pauillac in an old-school style that I approve of.

Score: 90 - 92 Neal Martin, Vinous.com Maturity: 2029-2047

78% Cabernet Sauvignon, 22% Merlot. 32 hl/ha. First vintage certified organic. Cask sample. Aromatic and fresh with red-berry aromas but a little lean, the acidity present. Light but fine tannins. A little strict on the finish and unusually forward. (JL) 12.5%

Score: 16 Jancis Robinson MW, JancisRobinson.com Maturity: 2029-2038

[Add to shopping basket] Durfort Vivens Margaux £198 6x75cl - - 89-91 93 92-94 -
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The 2024 Durfort-Vivens is laced with dark blue/purplish fruit, lavender, licorice, spice and mocha. It offers gorgeous texture and fine balance. The pliant, creamy mid-palate is especially appealing. The 2024 is naturally still coming together, but it is a striking, beautifully rendered wine.

Score: 92 - 94 Antonio Galloni, Vinous.com Maturity: 2034-2054

A blend of 94.5% Cabernet Sauvignon, 5% Merlot and a touch of Cabernet Franc, the 2024 Durfort Vivens exhibits aromas of cassis, dark berries, violet and spices. Medium to full-bodied, dense and structured, it's framed by a good chassis of tannins, with a lively mid-palate that segues into a somewhat austere, firm finish. Despite this compact aftertaste, this is a strong effort in the context of the vintage.

Score: 89 - 91 William Kelley, Wine Advocate, RobertParker.com

Lovely deep plum colour, this is very high Cabernet Sauvignon but this is an estate where they often goes high, (2021 vintage was even higher than this at 97%). Savoury, slim, floral, precise and vivid, salinity, grip, lovely sense of lift and grip. 3.75 pH. Harvest 23 September to 8 October. 37 hl/ha. 70% new oak, 30% in amphora.

Score: 93 Jane Anson, Inside Bordeaux Maturity: 2030-2045

[Add to shopping basket] Eglise Clinet Pomerol £1,062 6x75cl 94-96 - 90-92 97 95-97 -
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The 2024 L'Eglise-Clinet is brilliant and intensely aromatic in its first impression. Vibrant red-toned fruit, blood orange, cinnamon, cedar and rose petal soar from the glass. Readers will find a vertical, explosive L'Eglise-Clinet that impresses with its poise and balance. The 2024 deftly marries finesse and power to a degree I have seldom seen here in the past. Superb.

Score: 95 - 97 Antonio Galloni, Vinous.com Maturity: 2034-2054

The 2024 L'Eglise Clinet reveals a dark, brooding, gently reductive bouquet of incense, dark berries, smoke and oak mingled with floral accents of iris. Medium-bodied, layered and firm, it's built around tangy acids, with a lively mid-palate framed by powdery tannins that assert themselves on the spicy, youthfully chewy finish. This blend of 90% Merlot and 10% Cabernet Franc will mature in 85% new oak. YC

Score: 90 - 92 William Kelley, Wine Advocate, RobertParker.com

Elegant, slow unrolling of black fruit flavours, beautiful precision, get a lot of fennel here, even a touch of marzipan, coffee grounds, savoury and juicy, black fruits, cassis and blueberry, violets, powdery rose petals. This is just exceptional within the vintage, such a deeply felt and deeply chiselled wine, and I can unhesitatingly recommend. No chaptilisation, 3.59ph, 85% new oak. Harvest September 21 to 28, 45hl/h yield. Clearly will age with elegance and finesse. Red wine of the vintage for me.

Score: 97 Jane Anson, Inside Bordeaux Maturity: 2032-2046

The 2024 L'Eglise-Clinet was picked on September 21, 23 and 24 apropos the Merlot and September 23, 24 and 28 for the Cabernet Franc, which constitutes 10% of the blend. It matured in 85% new oak (90% Darnajou and 10% Taransaud). This takes time to unfurl generous black cherry, mint and cassis aromas that blossom in the glass. The palate is medium-bodied with chiseled tannins that frame the mineral-driven black fruit. It's not the most powerful L'Eglise-Clinet I have ever tasted at this stage, but you have to admire the manner in which this just builds toward the finish whilst retaining poise and tension. The 2024 is a wonderful Pomerol that will age effortlessly in bottle.

Score: 94 - 96 Neal Martin, Vinous.com Maturity: 2030-2060

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