Mission Haut Brion 2016

Pessac-Leognan, Grand Cru Classé

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Tasting Notes

The 2016 La Mission Haut-Brion is flat out gorgeous. Today, La Mission is incredibly primary, with stunning purity in its red/purplish berry fruit. Readers will have to cellar the 2016 for the better part of a decade at a minimum before the telltale aromatics of this fabled château start to blossom in bottle. I adore the 2016 for its gracious personality, fine tannin and remarkable freshness, not to mention that it is absolutely delicious and the kind of wine that is so suggestive of a very bright future. (97+)

Score: 97 Antonio Galloni, Vinous.com Maturity: 2026-2066 Date: 01 January 2019

The 2016 La Mission Haut-Brion is a total knockout. Vertical and powerful, but not at all austere, it exudes class. Fine-grained tannins support the fruit, but they are barely felt, as the wine's balance is so extraordinary. Lifted floral notes and a host of red fruits give the 2016 energy and verve. I can't wait to see how it ages.

Score: 94 - 97 Antonio Galloni, Vinous.com Date: 25 April 2017

The 2016 La Mission Haut-Brion was stunning from barrel, and now in bottle. It has a sublime bouquet of blackberries, briar and hints of dark chocolate and rose petals that gain intensity with aeration while maintaining ethereal delineation. It never steps on the accelerator too hard. The palate is medium-bodied with fine tannin. There is still a veneer of new oak that will need to be assimilated over the coming years. This is a deep La Mission that caresses the mouth. Touches of graphite lingering on a finish that fans out gloriously. Is the 2016 up there with the 1955 or 1989? Nearly.

Score: 99 Neal Martin, Vinous.com Maturity: 2026-2066 Date: 01 January 2019

Wonderful La Mission this year, graceful but with an unmistakable sense of controlled power. The wine just expands outwards and upwards in your mouth - insistent but terribly polite about it. It is deep and silky, shot through with coffee grounds, damson and soft cassis on a creamy mid-palate, utterly beautiful. There is a real energy and vitality here, with a caressing texture to the tannins and huge persistency on the finish. Dense, and yet so finessed that you could almost drink it today. Wow. The blend is 57.5% Merlot and 42.5% Cabernet Sauvignon with a pH of 3.66, harvested between 19th September and 14th October.

Score: 98 Decanter, - Maturity: 2027-2050 Date: 25 April 2017

Glowing deep crimson. Very intense and ripe. Snazzy and spicy. Polished and racy. Very firm and lots of ripe tannins - very much à La Mission. Super-sophisticated. Inky and fresh and so ripe and confident. A dry style but great. Racy but tannic. 18.5++

Score: 18 - 19 Jancis Robinson MW, JancisRobinson.com Maturity: 2027-2050 Date: 21 April 2017

The texture to this is very beautiful with chewy yet very polished tannins. Full-bodied, tight and mouth-filling. Starts very slowly and then takes off. Love the energy in this.

Score: 96 - 97 James Suckling, JamesSuckling.com Date: 04 April 2017