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Cote Rotie La Mouline 2006
Guigal, Etienne
View All Vintages of this Wine
| Units | Size | Case size | GBP Price: | Quantities | Buy |
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Slightly more rustic, with high, yet sweet, tannin, the 2006 Cote Rotie la Mouline offers notions of toasted spice, licorice, dried flowers, rendered bacon fat and red currants to go with a full-bodied, nicely textured and concentrated feel on the palate. There’s a lot of tannin here and I’m curious to see how this evolves over the coming decade. Nevertheless, at the very least, it will benefit from short-term cellaring and have a decade of longevity after that. Score: 95 Jeb Dunnuck, Wine Advocate, RobertParker.com Maturity: 2014-2024 01 August 2014 |
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The 2006 Cote Rotie La Mouline displays fragrant aromas of forest floor, bacon fat, spring flowers, cassis and black raspberries. Always the sexiest, most supple and elegant of the three single vineyard Cote Roties, the 2006 is no exception. Full-bodied, dense and delicious, it should continue to drink well for 10-15 years. Score: 94 Robert Parker, Wine Advocate, RobertParker.com Maturity: 2011-2026 01 February 2011 |
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