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Haut Bergey Blanc 2009

Dry Whites

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Tasting Notes

Smoky brioche notes intermixed with honeyed grapefruit, lemon zest and hints of white currant, fennel and orange rind are all present in this dense, concentrated, impeccably well-made dry white. It should drink nicely for 10 or more years.

Score: 93

Robert Parker, Wine Advocate, RobertParker.com Maturity: 2012-2022 01 March 2012

Tasted at Clos l’Eglise. This has a really lovely, minerally nose with crushed stone, fresh green apple, white peach and a touch of pear. Leesy on the entry, touches of tropical fruit, guava, pineapple and lime leaf, but then dainty and delicate towards the finish. Very pretty. Tasted April 2010.

Score: 90 - 92

Neal Martin, Wine Advocate, RobertParker.com 02 April 2010

Bright gold. Interesting sulphidey twist on the usual Pessac-Léognan recipe. Very fresh and zesty. Good balance and probably quite a long life. One definitely for the table. Attractive dryness on the finish.

Score: 17

Jancis Robinson MW, JancisRobinson.com Maturity: 2012-2018 02 April 2010

Bright and crisp lemony colour, fine expression of Sauvignon Blanc, lots of energy, flavour and length and potential complexity. Drink 2012-15. (16.5 points)

Score: 16 - 17

Decanter, Decanter.com Maturity: 2012-2015 01 April 2010