Flor de Pingus 2021

Ribera del Duero / Peter Sisseck

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72 75cl Bottle Case 12 £850 per Case Cases [Add to shopping basket]
Tasting Notes

Dark cherries, ripe but fresh blueberries, slate, violets and a hint of graphite. There is lushness of fruit but it remains fresh and very primary in the middle with powdery tannins and a long, even finish. Has volume and linearity as well. Drink or hold.

Score: 96

James Suckling, JamesSuckling.com 16 August 2023

I love the 2021 Flor de Pingus, a more ethereal vintage that is very harmonious. A co-fermentation of some 3% Garnacha with Tempranillo, it's an elegant wine in the style of 2018 and 2016, subtle and very balanced, with elegant tannins that give it very good silkiness. It is focused and fresh and has a sense of harmony and very integrated oak.

Score: 95 - 96

Luis Gutiérrez, Wine Advocate, RobertParker.com Maturity: 2023-2032 31 January 2023

The yields for the 2021 Flor de Pingus were "normal" according to Sisseck, who considers it a more serious vintage for this cuvée, as they have planted some eight hectares of Garnacha (which represents maybe 3% in this blend) that was co-fermented with the Tempranillo and acted as a way to make it fresher. It's a little more austere, in line with the 2018, as 2019 was riper and 2020 a little more diluted. Yields in 2021 were lower than in 2018. The wine is subtle and a little backward but very balanced, with a polished palate and very fine tannins, focused, fresh and with a sense of harmony and purity that I liked. The oak is very integrated, and the wine is quite perfumed and elegant. This has 14.2% alcohol but it doesn't feel like it at all; the wine is juicy and balanced, a little austere, which I liked, but at the same time it feels quite polished. There might be around 100,000 bottles, and today they expect to give it a little more time in barrel, to bottle it perhaps around June 2023.

Score: 94 - 96

Luis Gutiérrez, Wine Advocate, RobertParker.com Maturity: 2025 - 2035 16 June 2022