James Suckling (JS) — 91/100 · Wine Spectator, 31/03/2005 · Drink 2009+
Complex aromas of tobacco, cedar, berry and currants. Full-bodied, with a solid core of fruit and ripe tannins. Not as good as a barrel sample tasted earlier, but still outstanding for the vintage. Best after 2009.
Robert Parker (RP) — 93/100 · Wine Advocate, RobertParker.com, 30/04/2005 · Drink 2015-2030+
Dense purple to the rim, this wine exhibits the classic cassis aroma that is so characteristic of Mouton. Medium to full-bodied, tannic, powerful, and cut somewhat from the 1988 mold, this is a backward, chewy, well-endowed Mouton-Rothschild that will require considerable patience from those who purchase it. A blend of 78% Cabernet Sauvignon, 12% Merlot, 9% Cabernet Franc, and 1% Petit Verdot, th…
Neal Martin (NM) — 92/100 · Vinous, 2022-09-27 · Drink 2022-2042
The 2002 Mouton-Rothschild, which was made by the late Patrick Leon, has a well-defined bouquet with pretty blackberry and graphite scents, quite precise and focused. This has matured well in bottle. The palate is medium-bodied with a cohesive entry, youthful, not amazingly complex and perhaps towards the end the limitations of the growing season impinge upon complexity. A touch of dark chocolate…