Bruce Sanderson (BS) — 91/100 · Wine Spectator, 30/11/2006 · Drink 2006-2015
High-toned and floral, with hints of coconut and spice. Firm and lively. Needs a little time to integrate and resolve the fine mousse with the tactile finish. More backward and powerful than most 1999s, this has potential.
Bruce Sanderson (BS) — 91/100 · Wine Spectator, 30/11/2006 · Drink 2006-2015
High-toned and floral, with hints of coconut and spice. Firm and lively. Needs a little time to integrate and resolve the fine mousse with the tactile finish. More backward and powerful than most 1999s, this has potential. Drink now through 2015. 29,000 cases made.
Jancis Robinson MW (JR) — 18/20 · JancisRobinson.com, 24/05/2007 · Drink 2012-2016
Much deeper, pink colour than the 1996. Very broad, developed nose. Quite meaty on the nose and still delicate on the palate. Quite sensuous, like a feather brushing the palate. Far from aggressive. Actually quite chewy - still quite astringent even if not desperately acid. There's a certain apparent sweetness. Creme patissi're notes.