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Clinet 2011
Pomerol
View All Vintages of this Wine
Units | Size | Case size | GBP Price: | Quantities | Buy |
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Tasting Notes | ||||
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Clinet has produced a blockbuster wine, even in the lighter, less consistent vintage of 2011. It reveals a dense purple color as well as an abundance of black cherry, black currant and blackberry fruit intermixed with licorice, incense and a touch of camphor. Full-bodied, opulent and fleshy with a substantial finish, this showy, dramatic 2011 should drink well for 15-20 years. Brilliant! Score: 95 Robert Parker, Wine Advocate, RobertParker.com Maturity: 2014-2034 30 April 2014 |
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Under proprietor Ronan Laborde, Clinet has returned to the high quality witnessed in 1989 and 1990 under the helmsmanship of the late Jean-Michel Arcaute. Made from a final blend of 85% Merlot, 12% Cabernet Sauvignon and 3% Cabernet Franc that hit 14% natural alcohol, the inky, opaque purple-colored 2011 exhibits notes of blackberries, blueberries, espresso roast and subtle oak. Full-bodied, layered, opulent and flamboyant for a 2011, with loads of concentration and glycerin as well as a long finish, this is one of the most impressive wines of the vintage. It should drink well for two decades. Score: 92 - 94 Robert Parker, Wine Advocate, RobertParker.com Maturity: 2012-2032 27 April 2012 |
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Tasted twice the second time at the property with Ronan Laborde. The Clinet 2011 is a blend of 85% Merlot and 12% Cabernet Sauvignon and 3% Cabernet Franc picked from 7th September until 26th September. It has a ravishing bouquet with multi-layered, creamy dark fruit, blueberry, cassis and a touch of vanilla pod. It soars from the glass and takes no prisoners. The palate is full-bodied with rich saturated tannins, low acidity, rounded and sensual in the mouth with an intense, voluminous finish that leaves a touch of oyster shell as its calling card. A second sample at the chateau promoted the fine tannins, offering a much more delineated finish, much more precise but a little drier (possibly because of the more cloudy weather.) Excellent Mon. Laborde! Tasted April 2012. Score: 93 - 95 Neal Martin, Wine Advocate, RobertParker.com 30 April 2012 |
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Warm, spicy damsons on the nose. A bit dusty. Pretty ripe on the palate, the fruit more raisined. Dense, dry and quite juicy, thick in the mouth. (JH) Score: 16 Jancis Robinson MW, JancisRobinson.com Maturity: 2016-2024 23 April 2012 |
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Deep purple-crimson colour. Tight, firm and intense. Lots of chocolatey, liqueur de cassis extract. Finishes a little tough and drying. Score: 16 - 17 Decanter, Decanter.com Maturity: 2018-2028 16 April 2012 |
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This has solid range, with blueberry, loganberry and bergamot notes mixed together and framed by anise-infused toast. There's solid flesh through the finish, with lingering purity Score: 91 - 94 James Molesworth, Wine Spectator 11 April 2012 |
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A silky wine with dark chocolate and currant character. Chewy tannins but polished. Full and complete. Very velvety textured. Hand crafted wine for the vintage. Score: 92 - 93 James Suckling, JamesSuckling.com 01 April 2012 |