Certan de May 2000

Pomerol

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Tasting Notes

Unfortunately, I don’t own this wine, so I couldn’t confirm these disappointing tastings with a bottle from my cellar, but nothing seemed suspicious in both tastings of the 2000 Certan de May, such as cooked or badly stored wines. There were definitely some herbaceous, mushroomy fruit notes, with some cedar wood and spice box. In the mouth, the leanness, slight austerity, and lack of concentration, texture, and overall quality seemed very obvious in both tastings, conducted about three weeks apart. This is a 2000 where I would have to say my earlier rating was way off.

Score: 84

Robert Parker, Wine Advocate, RobertParker.com 01 June 2010

After several less than stellar performances, the 2000 has turned out well. Aromas of sweet kirsch liqueur intermixed with blackberries, underbrush, and plums jump from the glass of this opaque ruby/purple-colored 2000. Full-bodied, moderately tannic, dense, and structured, with a certain kinky/exotic earthiness, this is the finest Certan de May produced over recent years. Anticipated maturity: 2005-2018.

Score: 91

Robert Parker, Wine Advocate, RobertParker.com Maturity: 2005-2018 30 April 2003

Aromas of chocolate, berry and flowers follow through to full-bodied palate, with firm and velvety tannins and a long, long finish. This is a muscular wine that slowly builds on your palate. Slightly funky, but I like it. Needs lots of bottle age. Excellent Certan de May. Best after 2010.

Score: 91

James Suckling, Wine Spectator Maturity: 2010+ 31 March 2003