Rauzan Segla 2021

Margaux, Second Growth

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12 75cl Bottle Case 6 £360 per Case Cases [Add to shopping basket]
Tasting Notes

Classic Rauzan Ségla in that it is sculpted and finessed, with rose petal and black tea notes. Far from the concetrated gourmet take that we have had in vintages like 2022 or 2020, but it has real precision, with sinewy, graceful blueberry and blackcurrant fruits, and a juicy finish. Tasted twice, 45% of overall production. First full year of conversion to organics. Nicolas Audebert director, Eric Boissenot consultant.

Score: 93

Jane Anson, Inside Bordeaux Maturity: 2027-2042 02 April 2024

The 2021 Rauzan-Ségla is impressive. Dark, somber and brooding, the 2021 offers up a heady concoction of black cherry, plum, graphite, new leather, scorched earth, game and tar, all amplified in a dramatic, super-classic Margaux. I would not dream of touching a bottle anytime soon. I loved this en primeur, and I love it just as much today. Élevage made all the difference here. Tasted three times.

Score: 97

Antonio Galloni, Inside Bordeaux Maturity: 2031-2051 27 February 2024

The 2021 Rauzan-Ségla has a beautifully defined bouquet that soars from the glass with blackberry, raspberry coulis, hints of iodine and crushed iris flower aromas. The new oak (60%) is seamlessly integrated here. The palate is medium-bodied with svelte tannins and perfectly judged acidity, silky yet with sufficient tension and sapidity on the edgy finish to beckon you back for another sip. This is a splendid Rauzan-Ségla that I suspect will mature in bottle for longer than you might expect.

Score: 94

Neal Martin, Inside Bordeaux Maturity: 2027-2060 22 February 2024

Representing around 44% of the estate's production (more or less as usual), the 2021 Rauzan-Ségla unwinds in the glass with aromas of minty cassis, blackberries, loamy soil, dark chocolate and warm spices. Medium to full-bodied, deep and impressively concentrated, it's layered and seamless, with a sweet core of fruit, powdery tannins, lively acids and an impressively penetrating finish. The Rauzan team opted to ferment Merlot rather cooler than normal this year to moderate extraction. Tasted six times.

Score: 93 - 95

William Kelley, Wine Advocate, RobertParker.com 29 April 2022