Brunello Vigna Loreto 2016

Brunello di Montalcino / Mastrojanni

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6 Bottle (6x75cl) Case 6 £420 per Case Case [Add to shopping basket]
Tasting Notes

This suave and velvety red boasts cherry, leather, earth, tobacco and woodsy aromas and flavors. Verging on creamy, the texture showcases the ripe, macerated cherry fruit, ending with a dusting of tannins. Offers fine overall balance and length. Best from 2024 through 2045.

Score: 94

Bruce Sanderson, Wine Spectator Maturity: 2024-2045 03 March 2021

The Vigna Loreto, located on the slope in front of the Mastrojanni winery, is the estate's showpiece vineyard, not only because it is positioned in full view of incoming visitors but also because of its ideal southeast-facing exposures. It is 1.58 hectares in size and has pebbles and tufo. The 2016 Brunello di Montalcino Vigna Loreto (with 8,000 bottles produced) is awash in sunlight and Tuscan luminosity, resulting in a ripe and fruit-forward Brunello that never shies away in terms of richness or intensity. Indeed, the wine delivers a special level of power that transcends the bouquet and the palate, resulting in dark fruit, spice, leather, cured tobacco and rosemary essence. The tannins are firm but integrated and otherwise tucked into the ample flesh of the wine.

Score: 97

Monica Larner, Wine Advocate, RobertParker.com Maturity: 2023-2045 30 November 2020

The 2016 Brunello di Montalcino Vigna Loreto wafts up with a gorgeous display of crushed stone, graphite and exotic savory spices before giving way to citrus-tinged cherries, cinnamon and clove. It's silky-smooth and medium in body with a weighty density to its polished yet compact dark red and black fruits, all perfectly framed by juicy acids. Minerals, spiced orange and purple inner florals amass toward the close, as fine tannins slowly saturate, creating a dry yet wonderfully balanced expression through the finale.

Score: 95

Eric Guido, Vinous.com Maturity: 2024-2036 30 November 2020

This has a pleasantly dusty nose of dried raspberries, cloves and sandalwood. Refined tannins. Crushed red berries and some tobacco leaf on the palate lend elegance to this full-bodied red. Some burnt and bitter citrus at the end. Drink after 2023.

Score: 94

James Suckling, JamesSuckling.com Maturity: 2023+ 30 October 2020