Rosso Di Montalcino Ignaccio 2018

Il Marroneto

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Tasting Notes

The 2018 Rosso di Montalcino Ignaccio is flat-out delicious with a woodland and almost-autumnal profile. Wild strawberries, blueberries, lavender and sage mix with hints of cinnamon and flowery undergrowth. It’s silky-smooth, almost velvety in feel yet perfectly balanced and full of life, displaying ripe wild berry fruit and inner violet florals. There’s enough structure here to carry the 2018 for a number of years in the cellar, but who can keep their hands off of it today? Alessandro Mori selects his Rosso from the same barrels he uses to make Brunello, yet after only a year of aging.

Score: 93

Eric Guido, Vinous.com Maturity: 2020 - 2026 01 January 2021

Good bright red. Very perfumed aromas and flavors of sour red cherry, redcurrant, iron, violet and blood orange. Finishes long and very pure, with a whiplash of harmonious acidity. Excellent Rosso.

Score: 92

Ian D'Agata, Vinous.com Maturity: 2020 - 2023 01 April 2020