Chambertin Clos de Beze 2009

Gevrey Chambertin / Clair, Bruno

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Tasting Notes

Medium red, a bit lighter than the Clos Saint-Jacques. Captivating raspberry, spice and wild herb aromas are accented by blood orange and an exotic whiff of white fruits. Wonderfully bright and intense for 2009, showing an almost saline impression of extract to the bitter cherry and mineral flavors. Much more imploded than it was from barrel, this very long, strongly mineral but slightly disjointed grand cru calls for eight to ten years of cellaring.

Score: 93

Stephen Tanzer, Vinous.com 01 March 2012

The 2009 Chambertin-Clos de Beze literally explodes on the palate with an array of dark fruit, roses, sweet spices and minerals. This is a deep, beautifully articulated Beze with tons of structure and a magical weightlessness that is hard to describe with mere words. Simply put, this is a great wine in the making. This is a beautiful set of wines from Bruno Clair. Every wine I tasted with Clair’s longtime oenologist Philippe Brun was gorgeous from top to bottom. While the top 2009s are certainly superb, the real jewels here are the village level wines which appear to be among the great success stories of the 2009 vintage. A Becky Wasserman Selection, Le Serbet, various American importers, including: Martin Scott Wines, Little Neck, NY; tel. (516) 327-0808, Fine Vines, Melrose Park, IL; tel. (708) 343-6702, The Source, San Francisco, CA; tel. (415) 621-6151

Score: 94 - 96

Antonio Galloni, Wine Advocate, RobertParker.com Maturity: 2019-2029 02 May 2011

The Clos de Beze has an introspective bouquet, finely tuned, with touches of charcoal inflecting the black dusky fruit that is similar to the Clos St. Jacques. The palate is medium-bodied with a taut entry, mineral-rich red-berried fruits with a very nicely poised, quite tannic finish. Very fine.

Score: 93

Neal Martin, Wine Advocate, RobertParker.com 30 March 2011