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Chablis Les Clos, Grand Cru 2015

Chablis / Dauvissat, Vincent

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Tasting Notes

Notes of mineral reduction combine with curiously minty aromas of citrus, pear and acacia blossom. As is usually the case the broad-shouldered flavors are more intense and powerful than those of the Preuses while displaying an almost aggressive salinity on the strikingly persistent, sappy and palate staining finale that evidences plenty of citrus zest character. This moderately structured effort will require at least some patience.

Score: 93

Allen Meadows, Burghound Maturity: 2025+ 11 October 2017

The 2015 Chablis Grand Cru les Clos seems to be the most closed of all the 2015s, even after two days of being open in bottle. It only reluctantly reveals oyster shell, quince, baking powder and flint scents. It is exquisitely defined. The palate is very well balanced with a lightly-honeyed opening, a keen thread of acidity and a subtle dash of spice that becomes more prominent towards the poised and elegant finish. What a beautiful les Clos that will vie with Vincent's les Preuses for supremacy.

Score: 95

Neal Martin, Wine Advocate, RobertParker.com Maturity: 2025-2050 31 August 2017

Bright, light yellow. Extremely closed nose hints at leesy oatmeal and crushed rock; much less expressive and more monolithic today than the Preuses. Densely packed, sappy and youthfully austere in the mouth, hinting at incipient sweetness but showing very little today. At once spicier and less floral than the Preuses, this imposing wine conveys a strong wet stone character and terrific lemony lift. Powerful in dry extract and as backward as any 2015 Chablis I tasted this spring.

Score: 94

Stephen Tanzer, Vinous.com Maturity: 2023-2035 01 August 2017