Eglise Clinet 2016

Pomerol

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Tasting Notes

One of the monumental wines in the vintage is the 2016 Château Eglise Clinet from proprietor Denis Durantou. Based on 85% Merlot and 15% Cabernet Franc, this utterly perfect wine boasts a saturated purple color as well as an essence of Pomerol bouquet of ripe black cherries, blackcurrant liqueur, smoked tobacco, camphor, and graphite. Deep, full-bodied, incredibly powerful, and layered, yet always with class and balance, it offers a remarkable marriage of power and finesse. It’s already sexy and seductive yet also a baby, and needs 7-8 years of cellaring. It should keep for 3-4 decades (probably longer), but why wait?

Score: 100

Jeb Dunnuck, JebDunnuck.com Maturity: 2026-2066 28 February 2019

The 2016 L'Eglise-Clinet is glorious. Rich and ample on the palate, with striking depth, the 2016 has so much to offer. A rush of inky blue/purplish berry fruit, lavender, menthol and exotic spice grace this exquisite wine. The 2016 has tremendous richness and concentration, and yet is not ready to show all of its cards yet. Even so, the purity of flavors is simply tremendous. I will not be surprised if the 2016 turns out to be even better than this note suggests. At this stage, though, it is quite clearly one of the wines of the vintage. This is a fabulous showing from Denis Durantou.

Score: 98

Antonio Galloni, Vinous.com Maturity: 2024-2056 01 January 2019

The 2016 L'Eglise-Clinet is a magnificent, heart-stopping wine. Deep and expressive, yet with striking translucence, the 2016 simply has it all. Scents of graphite, crushed rocks, blueberry jam, spice, menthol and smoke resonate on the palate with soaring intensity and tremendous richness. Mind blowing in its depth, with tremendous persistence, an extraordinary poise, the 2016 is captivating.

Score: 96 - 99

Antonio Galloni, Vinous.com 25 April 2017

The 2016 L’Eglise-Clinet was matured in 80% new oak and bottled in mid-April 2018. Crystal clear in color, it has an equally crystal clear bouquet that is utterly seductive, featuring red cherries, wild strawberry, peony and iris flowers and a hint of bay leaf. You could sit and nose this all day. The balanced palate is medium-bodied and grippy in the mouth, displaying supple tannin and a perfect line of acidity. Again, there is a symmetry about this Pomerol that is utterly beguiling, and the persistence is up there with the very best. Simply put, this is one of the best L’Eglise-Clinet wines I have tasted in recent years. Stunning.

Score: 98

Neal Martin, Vinous.com Maturity: 2026-2066 01 January 2019

The 2016 L'Eglise-Clinet is a blend of 90% Merlot and 10% Cabernet Franc picked between 21 September and 4 October for the former and on 6 October for the latter. It was cropped at 43 hectoliters per hectare and matured in 80% new oak, with around 14.2% alcohol. Lucid in color, it has a quintessential L'Eglise-Clinet bouquet with blackberry, raspberry coulis, liquid minerals and hints of iris and incense. The palate is very precise and crisp, some of the finest tannins that you will encounter in Pomerol, tensile right from the beginning, taut and linear with immense precision towards the extended mineral-soaked finish. This is nothing less than a brilliant wine from Denis Durantou, undoubtedly one of the stars of the vintage.

Score: 97 - 99

Neal Martin, Wine Advocate, RobertParker.com Maturity: 2024-2050 28 April 2017

The 2016 L'Eglise Clinet has a medium to deep garnet-purple color with aromas of warm black cherries, mulberries and Black Forest cake slipping seductively from the glass plus nuances of rose hip tea, baking spices, fragrant soil and fallen leaves. Medium to full-bodied, it's wonderfully elegant in the mouth with fantastically plush tannins and seamless freshness, finishing very long and very perfumed. Beautiful!

Score: 98

Lisa Perrotti-Brown MW, Wine Advocate, RobertParker.com Maturity: 2023-2053 30 November 2018

We are now levitating somewhere above the rest of Denis Durantou's excellent range. Typical of the incredibly deft and precise way of working that is his signature, this wine brings cinammon and clove then hugely deep, rich dark fruits. Utterly elegant, it completes a circuit around your mouth. This is a physical reaction to a wine that you only get in certain vintages and in very few wines. A great European wine. 90% Merlot and 10% Cabernet Franc aged in 80% new oak. 43hl/ha yield from 4.2ha.

Score: 98

Decanter, - Maturity: 2027-2050 21 April 2017

From the heart of Pomerol's famed plateau, Eglise Clinet is situated next to the church on clay and gravel soils. Expressive and opulent on the nose with dark plums, vivid red and black cherries, and dark chocolate. The palate reveals densely packed layers of blueberries and blackberries and spices, power and an impressively long structured finish. Complex and stunning. Denis believes this has the aromatic complexity of 2005 allied to the tannic structure of 2009 and the freshness of 2010. An excellent Eglise Clinet.

Score: 96 - 98

Albany Vintners, - 19 April 2017

90% Merlot picked 21 September to 4 October (earlier than most), 10% Cabernet Franc picked 6 October. 43 hl/ha. 80% new oak. Deep sultry crimson. Heady. Savoury nose. Meaty flavours and fantastic structure with enough flesh in the middle. Not the sweetest and not as fat as usual but there is drama and depth here. Very long. I think this will come round. 14.3%

Score: 17 - 18

Jancis Robinson MW, JancisRobinson.com Maturity: 2028-2045 12 April 2017

A flash of spearmint gives this a fresh feel, while the core of raspberry and boysenberry fruit follows up quickly, carried by lively acidity. The long, fruitcake-filled finish keeps a sense of elegance. Very enticing.

Score: 94 - 97

James Molesworth, Wine Spectator 06 April 2017

This has so much violet and black-olive character to it. It’s full-bodied and powerful with incredible power and depth of old-vine tannins. It just rolls on and on. What a finish.

Score: 98 - 99

James Suckling, JamesSuckling.com 04 April 2017