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Clerc Milon 2023
Pauillac, Fifth Growth
| GBP Price: | Size | Quantities | Units | status | Actions |
|---|---|---|---|---|---|
| £330 per Case | 6x75cl | Cases | 60 | New | [Add to shopping basket] |
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Pauillac was close to normal rainfall, with less mildew than other parts of the region, helping to usher in the excellent crop of wines that you will find in the appellation in 2023. This joins the best of them with its superb quality, and a real sense of excitement and drive. Expect vivacity and tension in the blue and black fruits, with liqourice root, squid ink, salted cracker, white pepper spice and freshly cut herbs. September 7 to 29 for harvest, 55% new oak barrels for ageing. Carmanère dating from 1947 is in this 1st wine, with the massal selection descendents in Pastourelle. Caroline Artaud director. Score: 96 Jane Anson, Inside Bordeaux Maturity: 2030-2046 Date: 02 May 2024 |
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The 2023 Clerc Milon is a packed with blackberry, grilled herbs, leather, incense, gravel and cloves. A dark, brooding powerhouse, the 2023 will need a few years to settle down. Today, its imposing, tannic personality is very much front and center. Score: 91 - 93 Antonio Galloni, Vinous.com Maturity: 2028-2043 Date: 30 April 2024 |
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The 2023 Clerc Milon was picked from September 7 to 29 and is matured in 55% new oak. It has much more fruit concentration on the nose than the Pastorelle—quite precocious, with blackberry and cassis fruit. It's floral and more flamboyant than the d'Armailhac. The palate is very well balanced with a slightly creamy texture and a lovely mouthfeel. Its concentration is neatly counterbalanced by the acidity, and it feels very harmonious and long on the finish. Superb. If Mouton-Rothschild is beyond your budget—yes, I am familiar with that feeling—then this is where you should look. Score: 92 - 94 Neal Martin, Vinous.com Maturity: 2028-2050 Date: 29 April 2024 |
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Revealing aromas of red berries, cherries and blackcurrants mingled with hints of pencil shavings and new oak, the 2023 Clerc Milon is medium to full-bodied, deep and fleshy, with a layered core of fruit, sweet velvety tannins and a seamless, succulent profile. It's a blend of 72% Cabernet Sauvignon, 19% Merlot, 6.5% Cabernet Franc and the balance Carmenère and Petit Verdot. Score: 92 - 94 William Kelley, Wine Advocate, RobertParker.com Date: 26 April 2024 |
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This has a great finish, with blackcurrant, chocolate, hazelnut and salt undertones that run the length of the wine. Full-bodied and dense, and then it lifts off at the end. Chalky undertone, coming from the limestone terroir here. 72% cabernet sauvignon, 19% merlot, 6.5% cabernet franc, 1.5% carmenere and 1% petit verdot. Score: 95 - 96 James Suckling, JamesSuckling.com Date: 24 April 2024 |
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